A sophisticated whisky that’s possesses honey and spicy tones, yet remains light and smoky. Taste the velvetiness that could only come from 40 of Scotland’s finest single malts and grain whiskies and over 150 years of bold, Dewar’s Scottish tradition.
Nose: Honey, peach, apple and wood. Cut hay.
Palate: Medium, vanilla fudge, smoke, toffee, heather honey, oak.
Finish: Good length, cut herbs, honeyed sweetness.